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Mango Chili Medley Shrimp Stir Fry.

Last weekend was CURLFEST ! An event dedicated to black magic and the natural curls, locs, braids, fros, hair products & just a bunch of black joy that’s born within our culture, complete VIBES! I recommend you make it to this event at least once, its beautiful (pictures below). Well, Advertisements black girl magicblogbloggerchilicultureCURLFESTcurly hairessiespicefeaturedfoodfoodloversfrosghanaideasitalymangonatural hairpeaceseafoodshrimpstirfrywine

Grow NYC – Farmers Market

Today I stopped by a farmers market on my lunch break. I usually see them while I’m on my way to work but I’m generally in too much of a rush to stop by. This farmers market is operated by Grow NYC #farmers market#farming#greensblogbloggercookingculturefoodideasnew yorkrecipesvegetables

Hello Immigrant Heritage Month!

Its June which means it is officially Immigrant Heritage Month! Those that know me or follow me on social media know that I am an immigrant from the Bahamas & my story is quite complicated, one in which I use to never feel comfortable talking about bloggerculturediversityfoodfood bloggerhuman rightsiamanimmigrantimmigrant heritage monthimmigrantrightsimmigrationistandwithimmigrantsnew yorkpeaceunited

Guyanese Black Cake

I’m sure black cake is one of those things every West Indian has their own way of making. It’s also one of those cultured dishes some have to grow up on to actually like. bakersblogbloggerculturecultured fooddatesfoodfruit cakegirls who cookholiday foodprunesraisinsrecipewest indianwine

Carrot Cake

Hey hey hey, yea yea yea I know. Where the hell have you been. Well life happens & that’s all I’ll say, lets get to this awesome Carrot Cake recipe made by my momma! bakersbakingbloggercakecarrotcakecarrotschefsculturefoodgirlswhocooknew yorkrecipeswalnuts

No Churn Toasted Coconut Ice Cream.

Ice cream can be a long process if you break it down. You have to make the custard, then put it in an ice bath to cool, then get an ice cream maker; make sure the bowl for the Icecream maker is frozen, then churn churn churn. Listen, it’s A LOT.  30 minute desertsbrunchcoconutscookingculturedesertseasyfoodfood bloggerfoodiefoodloversgirls…

Farmers Markets.

Every Thursday and Friday  I noticed there are mini farmers markets on my way to work, one in the ferry terminal & another about a 5 min walk from the Staten Island Ferry. I decided to take a look around today at the one in the ferry terminal called Wilklow Orchards, apple ciderapplesbakingcookingcultureeggsfarmers marketsflourfoodfood bloggerfoodiefoodloversfruitsgirls…